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Help us shape and put on the 2018 Festival! We need helpers for all sorts of tasks, big and small.
It's rewarding and fun, a good way to meet people.
Here's how

Monday, 28 March 2016

"A Taste of France"

For this year's Festival,
In celebration of the town's links with Mayenne in Normandy,
The White Bear are offering

 "A Taste of France"

with an exciting, lip-smacking, four course Menu
featuring traditional dishes such as
Mussels, Cassoulet and Tarte Normande 
with a wide range of other choices
Cheese is included and there's a vegetarian option too.



 Traditional Onion Soup
(with cheese encrusted crouton)

Baked Camembert  with herbs
(with crusty bread)

Mussels cooked in cider, shallots and cream


Tenderloin of pork with apple and sage in a cider & cream sauce
served with roast potatoes and green beans

Beef Bourguignon in red wine sauce
served with mashed potatoes

Cassoulet of Chicken, Bacon and Toulouse Sausage
served with green salad

Vegetarian Tartiflette
cheesy layer bake served with green salad


A selection of French Cheeses


Pear Tart

Millefeuille of Blueberries and Lemon cream

Cinnamon Rice with Apple Compote

Apple Ice Cream with Calvados

(wine and coffee not included) 

For fuller descriptions of all these courses
Venue:- The White Bear
Date:- Monday 16th May

Tickets:- £30 from  normal Food Festival Outlets
 Book on-line   (read about costs)

Please Note:- For this event, please buy your ticket at a Festival Outlet
and then book a table time (between 6.30 and 9pm)
by calling the venue on 01380 727588

If you want to book a ticket on-line for this event
it's the last one on the list! 

The White Bear
Read about The White Bear Inn

Monday Market St,
Devizes, SN10 1DN
01380 727588
 See map showing town centre venues 

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