Devizes Food & Drink Festival logo

Moo2you

Moo 2 you

Proper Wiltshire milk and quality British milkshake syrups.

Bath Culture House

Kimchi

Bath Culture House produce a range of natural, live, hand-chopped and hand-packed fermented food & drink, ranging from kombucha to their selection of cashew and almond based cheese alternates!

The Jubilee Sandwich

The winning sandwich

We asked for suggestions for a sandwich to celebrate the Jubilee, and in they poured. Whittled down to seven yummy ideas, our team of judges munched away and gave marks for Appearance, Taste, Feasibility (to be sold in a busy sandwich shop) and Would The Queen Like It?   Judging was done by Geoff Baker, who had the original idea for the contest, Devizes royalty former mayor Chris Gay, and Frank Feltham, owner of Jack Spratt’s Sandwich Bar, who has in his time sent goodies from Fortnums to Buckingham Palace, and sponsored the competition. And the winner is Penny Payne of …

Thermolink

Thermomix

The Thermomix® TM6 replaces over 20 appliances in one sleek, compact unit that packs enormous power, versatility and innovation. Visit the stand to see what it can do, and sample some dishes created with this amazing product.

BRADGATE WOODCRAFT

Bradgate Woodcraft

Beautiful hand made wooden chopping and serving boards, knife blocks, door stops, cheese knife holder sets and  charming wooden mice.


We Meat Again

The perfect burger

Delicious burgers and loaded fries from a locally based company that uses locally sourced ingredients wherever possible.

sandwiches fit for a queen

sandwiches

Street parties need sandwiches. Celebrate this extraordinary anniversary with a sarnie filling suggestion that’s wild or wacky, but very, very delicious and win a prize from Jack Spratt Sandwich Bar in Devizes. Post your favourite  on our Facebook or Instagram page and you’ll automatically be entered into our competition. Plus, your sandwich will be made and sold @jacksprattsandwhichbar over the Jubilee celebrations. We want to reach at least 70 ideas. Fit for a queen.   Terms and conditions of entry: No limit on entry suggestions Suggestions only via Devizes Food & Drink Festival Facebook or Instagram posts In the event …

Honeycombers

Honey, honey, honey

A treasure trove of raw artisan honeys from all over Britain, plus a range of other honey and bee related products.

Amore Prosecco

Amore Prosecco

Take a refreshing break from market shopping with a sparkling glass of prosecco from this stylish bar.

FORDINGBRIDGE FUDGE

Fudge stall

Fordingbridge Fudge makes traditional, luxury, old fashioned homemade fudge to a unique recipe that uses local Guernsey milk and butter for glorious creaminess.

Bavarian Bratwurst

Bratswurst + trimmings

Traditional Bavarian Bratwurst, Kasewurst, Bacon Krakauer and don’t forget the Currywurst! With all the trimmings…’

 

Waitey’s

Waiteys

Delicious spiced pastes, chutneys, marinades and condiments with flavours from around the world, made just down the road in Calne.  Try before you buy.

Buzbee’s Wales

Tonic water from Buzbee's

A range of delicious Tonic Waters, made from Welsh Spring Water, with honey to sweeten.  Perk up your gin with 9 different flavours including rhubarb, passion fruit and botanicals – delicious!

FAIRY GLEN BREWERY

cans from Fairy Glen

Fairy Glen is a small brewery based in South Wales, who aim to create traditional, easy drinking session beers.  They cask, keg and can the beers they produce, and will be serving three of them at the Market.

COALS

burgers

Gourmet, char-grilled burgers, butchers’ sausages, pulled pork and posh kebabs with home made relishes and marinades.

Cherry Tree Preserves

Cherry Tree

Since 1997 Cherry Tree Preserves have focussed on producing the finest chutneys, preserves, marmalades with flavours to excite tastebuds everywhere.

SCOUT & SAGE

Three gins

Scout & Sage Micro Distillery produce award winning gin and are based in the village of Semington, Wiltshire.

They distill using traditional methods on an handmade copper pot still.

FANNY ANNIE’S

Toasted cheese sandwiches

Fanny Annie’s is an independent street food kitchen from Dorset, producing a range of fresh grilled cheese sandwiches from locally sourced ingredients.

Niche Alcohol Supplies

The range of spirits

Cherish every note of the divinely distilled, award-winning spirits from Niche Alcohol Supplies.  Visit them and taste these amazing spirits.

De la cuisine

De la Cuisine

Cathy specialises in making Japanese food with Filipino fusion. Everything is freshly cooked, and locally sourced where possible.

Stainswick Farm Oil

Oil from rapeseed grown, pressed and bottled on the farm, minimising food miles and maximising quality and taste.

Jacqui’s Homemade Sweets

selection of sweet treats

Jacqui’s Homemade Sweets makes different flavours of fudge, cake, pies and crumbles, and now vegetarian savoury quiches, too.

Rutts Lane Cider

stall in Devizes

A small craft cider producer which uses apples that would mostly otherwise be wasted.   Only local apples are used for Rutts Gold Cider,  while other ciders are made from West Country cider apples from selected specialist orchards in Dorset and Hereford.  If you have a productive apple tree, read on.

Glastonbury Cheese

cheeseboard featuring Glastonbury Cheese

A fabulous range of ‘Glastonbury’ artisan west country cheeses, from cow’s, ewe’s and goat’s milk, now available by mail order.