Street Food & Market

English wine, cider and apple juice, grown and made just five miles from Devizes.

Take a refreshing break from market shopping with a sparkling glass of prosecco from this stylish bar.

Bath Culture House produce a range of natural, live, hand-chopped and hand-packed fermented food & drink, ranging from kombucha to their selection of cashew and almond based cheese alternates!

A range of delicious, award-winning organic cheeses.

Traditional Bavarian Bratwurst, Kasewurst, Bacon Krakauer and don’t forget the Currywurst! With all the trimmings…’

Beautiful hand made wooden chopping and serving boards, knife blocks, door stops, cheese knife holder sets and  charming wooden mice.

A range of delicious Tonic Waters, made from Welsh Spring Water, with honey to sweeten.  Perk up your gin with 9 different flavours including rhubarb, passion fruit and botanicals – delicious!

Since 1997 Cherry Tree Preserves have focussed on producing the finest chutneys, preserves, marmalades with flavours to excite tastebuds everywhere.

Gourmet, char-grilled burgers, butchers’ sausages, pulled pork and posh kebabs with home made relishes and marinades.

Cathy specialises in making Japanese food with Filipino fusion. Everything is freshly cooked, and locally sourced where possible.

Fairy Glen is a small brewery based in South Wales, who aim to create traditional, easy drinking session beers.  They cask, keg and can the beers they produce, and will be serving three of them at the Market.

Fanny Annie’s is an independent street food kitchen from Dorset, producing a range of fresh grilled cheese sandwiches from locally sourced ingredients.

Fordingbridge Fudge makes traditional, luxury, old fashioned homemade fudge to a unique recipe that uses local Guernsey milk and butter for glorious creaminess.

A fabulous range of ‘Glastonbury’ artisan west country cheeses, from cow’s, ewe’s and goat’s milk, now available by mail order.

Home made gluten and wheat free bakes, both sweet and savoury. Plus confectionery and preserves.

A treasure trove of raw artisan honeys from all over Britain, plus a range of other honey and bee related products.

Beer that is a modern expression of tradition and place. A gift from time honoured cultures.

Jacqui’s Homemade Sweets makes different flavours of fudge, cake, pies and crumbles, and now vegetarian savoury quiches, too.

Proper Wiltshire milk and quality British milkshake syrups.

Cherish every note of the divinely distilled, award-winning spirits from Niche Alcohol Supplies.  Visit them and taste these amazing spirits.

A small craft cider producer which uses apples that would mostly otherwise be wasted.   Only local apples are used for Rutts Gold Cider,  while other ciders are made from West Country cider apples from selected specialist orchards in Dorset and Hereford.  If you have a productive apple tree, read on.

Scout & Sage Micro Distillery produce award winning gin and are based in the village of Semington, Wiltshire.

They distill using traditional methods on an handmade copper pot still.

Oil from rapeseed grown, pressed and bottled on the farm, minimising food miles and maximising quality and taste.

Artisan brownies in a huge variety of flavours including vegan and gluten free options.

With a decidedly un-PC take on the hot sauce world, Fire Foods bring you a risqué take on flavour!

The Thermomix® TM6 replaces over 20 appliances in one sleek, compact unit that packs enormous power, versatility and innovation. Visit the stand to see what it can do, and sample some dishes created with this amazing product.

Delicious spiced pastes, chutneys, marinades and condiments with flavours from around the world, made just down the road in Calne.  Try before you buy.

Delicious burgers and loaded fries from a locally based company that uses locally sourced ingredients wherever possible.